In the short video below, you can see how easy it is to put this cheesy tot casserole together. Watch Me Make This Cheesy Tater Tot Casserole: When you are ready to serve it, simply remove the casserole from the freezer and allow it to sit at room temp for half an hour, then bake as directed. Finally, place the entire dish in an X-large freezer bag (if you have one). Next, lay cling wrap on the top of the ingredients, then wrap the dish in heavy-duty aluminum foil. I like to use latex gloves to combine the tots and the sauce- it makes this so much easier! After everything is well-mixed, place the mixture in a baking dish (but do not bake). To begin, simply mix the sauce ingredients, fold in the tater tots, and combine well. Cover and let the cheese melt, this will only take about 5-10 minutes. After the cooking time is up add the remaining cheese evenly over the casserole. Cover and cook on LOW for 4.5 hours, without opening the lid during the cooking time. This cheesy tater tot casserole can be made ahead as long as you do not let the tater tots thaw. Spread this sour cream cheese mixture over the meat mixture in the slow cooker. Can A Cheesy Tater Tot Casserole Be Made Ahead? Leftover tots can be put in the freezer for later use. Whichever brand you choose, you’ll use a whole bag and part of another to get two pounds. Alexia’s potato puffs are more sophisticated and flavorful than plain tater tots and have a fantastic flavor and a light, crisp texture. While I love Ore Ida, my personal favorite version is the Alexia brand of potato puffs. Of all their tater tots, my favorites are the tiny tots and the extra crunchy tots. Ore Ida has the trademark on tater tots, and these tots will work great in this recipe. As a result, this tasty recipe boasts a more flavorful, sophisticated flavor. Cover and cook on low for 6 hours or high for 3 hours. Lay your cheese slices evenly across the top. Spread your ground beef mixture in a casserole crock pot or 4 quart crock pot. While many tater tot casserole recipes call for cream of mushroom soup, the base of this cheesy sauce may surprise you! Canned cheddar cheese soup and French onion dip are the secret ingredients in this dish! By mixing these two ingredients, the result is a cheese-fondue-like sauce. Mix together your browned ground beef with your soup. Both have ground beef and a few, key ingredients that help them cook into the right texture. What Is The “Secret Sauce” In Cheesy Tater Tot Casserole? Ingredients The ingredients youll need for this bacon ranch cheeseburger tater tot casserole (boy thats a mouth full).they are a lot like this other crock pot tater tot casserole. My version is cheesy, savory, and crowd-pleasing every time! The end result was SO delicious! I think it tastes more sophisticated than traditional tater tot casseroles that contain mushroom or chicken soup. This crazy yummy, cheesy dish was born when I baked my favorite potato puffs in a sauce similar to my cheese fondue. One of my favorite appetizers, French Onion Cheese Fondue, inspired this tater tot casserole recipe. This hearty, savory dish is always a crowd-pleaser!Įasy, Cheesy Tater Tot Casserole Is My Personal Creation. You will LOVE this recipe for the easiest and cheesiest tater tot casserole (with no cream of mushroom soup).
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